The Chef De Partie will report directly to the Junior Sous Chef and /or Sous Chef. Chef De Partie is responsible for assisting the Junior Sous Chef in running the assigned kitchen efficiently and effectively. Make sure the agreed quality, hygiene ...
It is the mission and intent of this position that the Concierge will responsible for supervising the day-to-day operations and services of Concierge team, focusing on delighting our guests and colleagues in accordance with the objectives, perform...
Ensuring the public areas standards with regards to cleanliness, maintenance, supply and ambience are consistently maintained at a very high level. Assistance of the Assistant Housekeeper in order to meet and exceed the need of the guests. 确保公共区域整...
The Guest Services Agent reports to Guest Service Supervisor. The Guest Service Agent is responsible for overall guest satisfaction by creating a delightful arrival and departure experiences with guests in accordance with the objectives, performan...
To assist the Human Resources Director in the smooth and efficient running of the Human Resources Department. To keep the Human Resources Director’s diary appointments and engagements and assist in planning. Maintain good working relationship with...
The Assistant Manager takes a role in assisting to provide supervision and leadership in the Front Office in accordance with the objectives, performance and quality standards established by the hotel. The Assistant Manager also responsible for han...
The incumbent is responsible for assisting the Director of Communications and the Director of Sales and Marketing in all matters relating to public relations, advertising, direct mail, promotions and other design requirement for marketing communic...
The hotel IT Assistant is similar to the IT Supervisor role and provides additional support to the hotel IT Manager on the day-to-day IT support within the hotel they are based in. This includes, but not limited to first line colleague support, se...
The incumbent is responsible assist Director of Sales directing the hotel sales team in achieving the rooms revenue goals as laid out in the hotel Marketing Plan as well as taking responsibility for all rooms sales, solicitation of new business an...
Is accountable for overseeing Jiang by Chef Fei by providing leadership and overall supervision to Jiang by Chef Fei staff while ensuring a high standard of guest satisfaction while operating in the established budgets and goals. 带领和监督江-由辉师傅主理的员工的...
Floor Supervisor reports to Assistant Housekeeper. Room Attendants reports to Floor Supervisor Ensuring the guest room standards with regards to cleanliness, maintenance, supply and ambience are consistently maintained at a very high level. 楼层主管向助...
Service Attendant/Hostess/Bartender report to the Supervisor /Assistant Manager / Manager and supervises the casual staff. He/She should provide the services required by the guests and exceed the expectations of the guests under the standards desc...
The Steward attendant is to assist the Steward Captain and Supervisor in the efficient operation of designated kitchen stalls. He/she must at all times ensure that hygiene and other working standards in all kitchen back areas meet or exceed hotel ...
Be responsible for creating a safe environment for hotel guests and hotel colleagues. Ensure the duty posts' safety according to security supervisor’s arrangement. Follow up and finish all the standard and security guards required by rules and lin...
Events Sales Manager is responsible for handling events, seek for new business and maintain good relationship with clients. They will assist the Director of Events in focusing and motivating the team to achieve the sales goals. 负责协调宴会开展，以及宴会客户的开发和...
To maintain the Hotel's electrical supplies, equipment, and appliances in accordance with local, Hotel and Company guidelines, policy and procedures, to ensure that the outstanding quality of service and highest safety standards are provided to gu...
The Concierge Supervisor reports to Chief Concierge. The Bell Captain will provide supervision to the team in accordance with the objectives, performance and quality standards established by the hotel. 礼宾主管向礼宾司报告。礼宾主管将根据酒店制定的目标、绩效和质量标准对团队进行监督。
The Oriental Club Guest Services Agent reports to Guest Service Supervisor. The Oriental Club Guest Service Agent is responsible for overall guest satisfaction by creating a delightful arrival and departure experiences with guests in accordance wi...
The Guest Relations Agent will meet and exceed guest expectations by providing legendary services in accordance with the objectives, performance and quality standards established by the hotel. Plays a key role on executing and promoting guest reco...
It is the mission of the incumbent to maintain systems and methods for the Stewarding operation to supply all outlets with cleaning, hygiene and pro active maintenance whilst minimizing cost through breakage control, loss or excessive chemical and...
Welcome guests to the venue Provide accurate wait times and monitor waiting lists Manage reservations Escort customers to assigned dining or bar areas Provide menus and announce Waiter/Waitress’s name Greet customers upon their departure Coordinat...
We are looking for a motivated and customer-oriented individual to join our team as a Room Attendant.
Mandarin Oriental Mayfair, London is looking for a Head Pastry Chef to join the Culinary Team.
Join our pre-opening team at Mandarin Oriental Punta Negra, Mallorca!
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