マンダリン オリエンタル 東京のインルームダイニングでは、パートタイムのオーダーテイカーを募集します。 和の趣を取り入れた179室のラグジュアリーな客室すべてから、東京を眼下に見渡す眺望をお楽しみ頂けます。プライベートダイニングとなる客室では、エネルギーを蓄えるご朝食から厳選された食材を使用したランチ、ディナーなど、24時間中バラエティ豊かなメニューをご提供しております。 オーダーテイカーはお客さまからのお電話でのご注文をお受け頂き、リクエストを引き出し、コーディネートをして頂く業務です。...
マンダリン オリエンタル 東京では、インターナショナルダイニング「ヴェンタリオ」のパートタイムのサーバーを募集します。 25mにおよぶ吹き抜けが特徴的で、自然光が差し込む開放感あふれるアトリウムに位置するでは、さまざまな国の食文化に精通し、枠にとらわれないシェフの感性が織りなす、繊細で彩り豊かなインターナショナル料理をブッフェスタイルでご用意しております。 https://www.mandarinoriental.com/ja/tokyo/nihonbashi/dine/ventaglio...
Spa Attendant
Commis
マンダリン オリエンタル 東京のハウスキーピングでは、深夜シフトで館内清掃を担当するパブリッククリーニングアテンダントを募集します。 お客様がご利用になるパブリックエリアや従業員が利用するプライベートエリアの清掃や定期的なディープクリーニングを担当します。 We are looking for Public Cleaning Attendant who cleans the public area for guests and colleague area inside at 22:00-...
マンダリン オリエンタル 東京では宴会調理のパートタイムのポジションを募集します。 ご宴席のスタッフがお客様のご希望を丁寧にうかがい、シェフがお客様の嗜好に配慮して、ご宴席のスタイルに合わせたメニューをご提案しております。 最高品質の新鮮な旬の食材で彩り豊かにご用意する、マンダリン オリエンタル 東京ならではのバンケット キュイジーヌをご一緒にご提供してみませんか。 宴会調理は様々な料理に携わることができる場所です。 ウエディングのコース料理や和食弁当、企業のイメージに合った料理など、幅広...
Senior CRM Operations Manager Key Responsibilities: Oversee and manage customer data to ensure timely and flawless direct marketing execution. Drive hotel-level and brand-level database marketing campaigns including campaign and content developme...
Responsible for bookkeeping of several entities including but not limited to financial reporting, month-end closing, analytical review and account reconciliations Review monthly reporting packages submitted from overseas accountants Prepare interc...
MANDARIN ORIENTAL HOTEL GROUP Mandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating s...
Duties and Responsibilities Support company’s philosophy and company culture through the use of Pillars and Legendary Quality Experiences on a daily basis to ensure Guest Satisfaction and the achievement of our Mission Statement. Ensure that the ...
Duties and Supporting Responsibilities To consistently achieve the service and product delivery standards with a high degree of client care and service at all times. To demonstrate a pride in workplace and a high level of commitment. Support compa...
The Order Taker will be responsible to take all guest orders for in-room dining and will offer suggestions to complete and complement the guest’s selections. The Order Taker will monitor guest orders and offer assistance if required to the server ...
As Chef De Partie you are responsible for delivering consistently high-quality food, handling purchase orders and ensure that items arriving on time; you ensure the highest standards and consistent quality in the daily preparation and keep up to d...
Responsible for the smooth day-to-day operation of the outlet and production of quality goods and services under his/ her control through the resources available. Involved in the following functions: planning, costing, delegation, evaluation, orga...
Under the guidance and supervision of Sous Chef, responsible for the smooth running of the daily kitchen operation.
Sind Sie bereit für eine neue Herausforderung? Wir suchen ab sofort einen/eine talentierte/n Assistant Director of Food & Beverage für das Mandarin Oriental Palace, Luzern! *** Are you ready to join a world of Fans? We are looking for a talen...
Under the guidance and supervision of the Chef De Cuisine, the Demi Chef De Partie is responsible for ensuring the smooth operation of the kitchen.
Reporting to the Director of Quality, Learning & Development and working closely with other members of the People & Culture team, Learning & Development Executive will support positive relations among colleagues and promote our company’s values. I...
The Senior Director of Marketing Communications is responsible for strategically planning, developing, implementing, and budgeting the Hotel's annual marketing and communications initiatives. The role oversees all aspects of the marketing and comm...
Are you ready to join a world of Fans? We are looking for a talented Bellman to join the Mandarin Oriental Palace, Luzern Team with immediate effect! *** Sind Sie bereit für eine neue Herausforderung? Wir suchen ab sofort einen/eine talenti...
WERDE TEIL UNSERES TEAMS Bist Du bereit, die Welt der Luxus-Hotellerie zu entdecken? Dann komm mit uns auf eine fantastische Reise. WIR KREIEREN ERFAHRUNGEN und bieten für unsere Auszubildenden folgendes an: Rooms Division Abteilungen: Fro...
Main Responsibilities: Reports directly to the Executive Chef. Is responsible for the implementation, development and smooth opening of the Chinese Kitchen, BBQ, Dim Sum and Chinese Banquet Operation. Ensures that the Chinese Restaurant Operation...
Main Responsibilities: Ensure the profitability, efficiency and creativity in each Food and Beverage outlet including banquet functions, outside catering events and in-room dining. Deputize all Outlet Managers during their absence. Partner with S...
Assistant Reception Manager
Mandarin Oriental, Tokyo is looking for Director of Guest Experience. It is the mission and intent of this position that the incumbent will take full responsibility for all aspects of the Guest Experience operation being pro-active, creative and r...
マンダリン オリエンタル 東京ではRestaurant Reservations Managerを募集します。 ホテル館内には10軒の料飲施設とグルメショップがあり、食の愉しみを幅広くご提供しております。「レストラン予約」ではお客さまからのお問い合わせやご予約をご担当頂きます。ファインダイニングやホテル最上階に位置しご朝食からご夕食までご提供するオールデイダイニング、優雅なラウンジなどバラエティ豊かな美食を提供しております。 https://www.mandarinoriental.com...
Mandarin Oriental, Tokyo is looking for the Sales Manager for MICE. Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the world’s most prestigious hotels and resorts. The Group now operates or has under development 4...
Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the world’s most luxurious hotels, resorts and residences. Having grown from its Asian roots into a global brand, the Group now operates 29 hotels and eight residence...
We are seeking a skilled Assistant Director of Finance to join our dynamic team. The ideal candidate will be responsible for managing the full accounting team and assisting Director of Finance in his/her duties
An ideal candidate must be a student of 3rd or 4th year in Hospitality School or a recent graduate, have a strong administrative and computer skills and a positive attitude.
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