25mにおよぶ吹き抜けが特徴的で、自然光が差し込む開放感あふれるアトリウムに位置するインターナショナルダイニング「ヴェンタリオ」では、さまざまな国の食文化に精通し、枠にとらわれないシェフの感性が織りなす、繊細で彩り豊かなインターナショナル料理をご用意しております。

「ヴェンタリオ」ではレストランマネージャーを募集します。

世界各地を旅しているかのような、常に新しい発見と感動に出会える“食の旅”をご一緒にお届けするダイニングにて、マネジメント経験をお持ちの方のご応募をお待ちしております。

We are looking for the Restaurant Manager at Ventaglio.

Located on the 2nd floor and boasting a 25-metre-high ceiling, Ventaglio offers a unique dining experience filled with natural light. The iconic Benjamin tree, also known as the tree of happiness, greets guests as they enter, setting the tone for a truly memorable occasion. Drawing inspiration from various culinary cultures across the globe, Chef offers sophisticated and authentic international cuisine. From a vibrant array of starters to indulgently moreish main courses, our diverse menu promises to delight every palate and preference.

Qualification and Experience required

- Minimum of 3 years experience in a supervisory position, preferably in luxury hotel environment

- Reading, writing and oral proficiency in the English and Japanese languages (Japanese language skills are a must.)

- Highly self motivated and able to motivate others

- Work in a safe, prudent and organized manner

- Have an in-depth knowledge of food and its preparation

- Have a good knowledge of food and beverages

- Be able to relate to all levels of guest and management as same as internal colleague

- Have the ability to handle multiple tasks at one time

- Must have excellent attention to details, and extensive service knowledge

- Have mathematical skills, computer software aptitude and some hotel operation knowledge.

- Constantly driving and motivating subordinates by positive attitude.

https://www.mandarinoriental.com/ja/tokyo/nihonbashi/dine/ventaglio