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Commis

  • 546720
  • Culinary / Kitchen
  • Temporary / Seasonal
  • Mandarin Oriental, Canouan
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The mission and intent of this position is that the incumbent will take a leading role in the OUTLET Kitchen, supporting the Demi Chef and Chef de Partie leading and inspiring the team to create a 5 Star environment.

 

The Commis will need to be able to run a station and still assist in leading the team.

 

Reports Directly to Demi Chef/ Chef de Partie. There are no functional positions reporting to the Commis.

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