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Please note that any job offers made by Mandarin Oriental Hotel Group or by hotels managed by the Group are only made after the relevant interview and selection process has taken place. On no occasion would the group or hotels under its management request money or payment during the recruitment and selection process. Should you have any questions or concerns related to jobs advertised or offers made using Mandarin Oriental Hotel Group’s name or the name of any of the hotels managed by the Group, please contact the Human Resources Department at the relevant hotel or corporate office. If you have been subject to such recruitment fraud, we suggest that you contact the relevant police department to report the matter.
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Position Property / Office Closes
Bartender Prague, Czech Republic
We are looking for an enthusiastic Bartender to provide an excellent guest experience who would like to be part of an exceptional F&B Team at Mandarin Oriental Hotel Prague.
Head Baker Dubai, United Arab Emirates
Are you passionate about baking with a flair for creativity and a commitment to quality? We are looking for a talented Head Baker to join our team and help us elevate our offerings to new heights.
Chief Baker Doha, Qatar
The Chief Baker will be in charge of all related operational, administrative and financial aspects of the main Bakery production kitchens (including Banquet, In-Room Dining, Mandarin Cake Shop and Gelato Shop) and all related to Mandarin Oriental, Doha Food and Beverage outlets.
Commis I - Lebanese Terrace Abu Dhabi, United Arab Emirates
Under the guidance and supervision of the Sous Chef, responsible for the smooth running of the daily kitchen operation.
Bakery Demi Chef 面包房领班 Beijing, China
It is the mission and intent of this position that the incumbent will take full responsibility for all aspects of the hotel operation being proactive, creative and result driven. 这个工作岗位的任职者必须负担起所有酒店对于该职位的要求，并且要主动积极，富有创造力以及重视结果。
Chef de Partie - Amber** Hong Kong, China
The Landmark Mandarin Oriental, Hong Kong is one of the world’s great luxury hotels — a masterpiece of contemporary design and a cutting-edge, chic five-star gem in the epicenter of one of the most exciting cities in Asia. Only one of the 13 hotels worldwide with Triple Five-Stars across all three categories for hotel, spa and restaurant in Forbes Travel Guide, the Landmark Mandarin Oriental offers state-of-the-art designer guestrooms and suites, and award-winning, innovative Food & Beverage outlets and Spa facilities for the ultimate in relaxation and fitness. With a staff member to guestroom ratio of 3:1 and a reputation for unmatched personal service and integrity, we take pride in providing professional training to enrich your experience and skills, as well as the best opportunities for career advancement to the right candidate. The hotel is highly respected as a global pioneer in eco-friendly sustainability and luxury, values integral to the Mandarin Oriental Group.
Kitchen Steward London, United Kingdom
We are recruiting a Kitchen Steward to join our Iconic Back of House Team at Mandarin Oriental Hyde Park, London.
Commis di Pasticceria - Colazioni Milan, Italy
We are looking for a passionate and experienced Commis di Pasticceria to join our Team in Milan
Commis de Cuisine - Colleague Dining (M/F/D) Zurich, Switzerland
The Mandarin Oriental Savoy, Zurich is located in the heart of the Old Town, in the main business center, close to the city's leisure attractions and just a short walk from the shores of Lake Zurich. The Mandarin Oriental Savoy, Zurich has 80 guest rooms and suites and three dining venues, including an all-day dining restaurant, a specialty restaurant and a lobby lounge. The hotel is ideal for meetings and events with its newly renovated event facilities, including a grand historic ballroom.
Commis de Partie Milan, Italy
We are looking for a passionate Commis de Partie to join our Kitchen Team in Mandarin Oriental, Milan
Junior Sous Chef - Pastry Kitchen Hong Kong, China
Mandarin Oriental, Hong Kong is the group’s flagship hotel, and an icon in its own right. Having delighted guests with award-winning service and impressive facilities since 1963, it is the much loved address for those seeking an exclusive sanctuary in the heart of this exciting metropolis. This legendary hotel is the epitome of contemporary luxury combined with Oriental heritage. We believe that our colleagues play an integral role in our success and are committed to providing a caring, motivating and rewarding working environment. Applications are invited from customer-oriented individuals for the position.
Junior Sous Chef - Pastry Hong Kong, China
The Landmark Mandarin Oriental, Hong Kong is one of the world’s great luxury hotels — a masterpiece of contemporary design and a cutting-edge, chic five-star gem in the epicentre of one of the most exciting cities in Asia. Only one of the 13 hotels worldwide with Triple Five-Stars across all three categories for hotel, spa and restaurant in Forbes Travel Guide, the Landmark Mandarin Oriental offers state-of-the-art designer guestrooms and suites, and award-winning, innovative Food & Beverage outlets and Spa facilities for the ultimate in relaxation and fitness. With a staff member to guestroom ratio of 3:1 and a reputation for unmatched personal service and integrity, we take pride in providing professional training to enrich your experience and skills, as well as the best opportunities for career advancement to the right candidate. The hotel is highly respected as a global pioneer in eco-friendly sustainability and luxury, values integral to the Mandarin Oriental Group.
Cocinero sustitucion Madrid, Spain
Con más de 350 trabajadores, buscamos un cocinero con pasión por la gastronomía, ganas de crecer y desarrollarse en un entorno de exigencia.
Ayudante de Cocina Deessa Madrid, Spain
Con más de 350 empleados, estamos buscando ayudante de cocina con pasión por la gastronomía, ganas de crecer y desarrollarse en un entorno de exigencia de Restaurante Michelin.
Demi chef de Partie French Brasserie Lyon Jakarta, Indonesia
We welcome YOU – talented and qualified individuals – to be a part of our team in delivery a legendary service to our guests

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