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Junior Sous Chef - Pastry

Apply now Position: Junior Sous Chef - Pastry (Full time #539183)
Property / Office: The Landmark Mandarin Oriental, Hong Kong
Location: Hong Kong, China

As a Junior Sous Chef - Pastry in The Landmark Mandarin Oriental, Hong Kong, you will be responsible for

Prepares and supervises daily mise-en-place and ensures that all sections are supplied with fresh and high quality products based on anticipated business levels
Ensure that pastry preparation and cooking standards are maintained in all outlets and banquets
Ensures orderly handling of all raw products and checks that quantities prepared are according to recipes and plate specifications
Liaise with Chief Steward to maintain the high standards of cleanliness and to align with HACCP requirement
Report any problems, failures of machines or equipment
Perform duties set aside by the Pastry Chef or Executive Sous Chef

Requirements:

With relevant working experience in a similar capacity in 2 or 3 Michelin-starred kitchen
Strong interpersonal skills and exemplary leadership skills
Excellent food & beverage and menu planning knowledge
Good command of both spoken and written English

Advertised: 27 Apr 2024 China Standard Time
Applications close: 31 May 2024 China Standard Time

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Please note that any job offers made by Mandarin Oriental Hotel Group or by hotels managed by the Group are only made after the relevant interview and selection process has taken place. On no occasion would the group or hotels under its management request money or payment during the recruitment and selection process. Should you have any questions or concerns related to jobs advertised or offers made using Mandarin Oriental Hotel Group’s name or the name of any of the hotels managed by the Group, please contact the Human Resources Department at the relevant hotel or corporate office. If you have been subject to such recruitment fraud, we suggest that you contact the relevant police department to report the matter.

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Position	Property / Office	Closes
Junior Sous Chef - Pastry	Hong Kong, China	31 May 2024
The Landmark Mandarin Oriental, Hong Kong is one of the world’s great luxury hotels — a masterpiece of contemporary design and a cutting-edge, chic five-star gem in the epicentre of one of the most exciting cities in Asia. Only one of the 13 hotels worldwide with Triple Five-Stars across all three categories for hotel, spa and restaurant in Forbes Travel Guide, the Landmark Mandarin Oriental offers state-of-the-art designer guestrooms and suites, and award-winning, innovative Food & Beverage outlets and Spa facilities for the ultimate in relaxation and fitness. With a staff member to guestroom ratio of 3:1 and a reputation for unmatched personal service and integrity, we take pride in providing professional training to enrich your experience and skills, as well as the best opportunities for career advancement to the right candidate. The hotel is highly respected as a global pioneer in eco-friendly sustainability and luxury, values integral to the Mandarin Oriental Group.

Please note that any job offers made by Mandarin Oriental Hotel Group or by hotels managed by the Group are only made after the relevant interview and selection process has taken place. On no occasion would the group or hotels under its management request money or payment during the recruitment and selection process. Should you have any questions or concerns related to jobs advertised or offers made using Mandarin Oriental Hotel Group’s name or the name of any of the hotels managed by the Group, please contact the Human Resources Department at the relevant hotel or corporate office. If you have been subject to such recruitment fraud, we suggest that you contact the relevant police department to report the matter.

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CURRENT OPPORTUNITIES

Position	Property / Office	Closes
Junior Sous Chef - Pastry	The Landmark Mandarin Oriental, Hong Kong	31 May 2024
The Landmark Mandarin Oriental, Hong Kong is one of the world’s great luxury hotels — a masterpiece of contemporary design and a cutting-edge, chic five-star gem in the epicentre of one of the most exciting cities in Asia. Only one of the 13 hotels worldwide with Triple Five-Stars across all three categories for hotel, spa and restaurant in Forbes Travel Guide, the Landmark Mandarin Oriental offers state-of-the-art designer guestrooms and suites, and award-winning, innovative Food & Beverage outlets and Spa facilities for the ultimate in relaxation and fitness. With a staff member to guestroom ratio of 3:1 and a reputation for unmatched personal service and integrity, we take pride in providing professional training to enrich your experience and skills, as well as the best opportunities for career advancement to the right candidate. The hotel is highly respected as a global pioneer in eco-friendly sustainability and luxury, values integral to the Mandarin Oriental Group.

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