MANDARIN ORIENTAL PARIS is looking for a Sommelier to join our Camelia restaurant team.
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.
Mandarin Oriental Paris embodies the spirit of the Paris of today and tomorrow. This oasis of tranquillity vibrates to the rhythm of fashion and artistic creation, sublimated by the legendary service of the Mandarin Oriental group. The hotel boasts 135 rooms, Restaurant Le Camélia, Bar 8 and one of the most beautiful and extensive Spas in Paris.
About the job
Based at the Mandarin Oriental Paris within the Camelia restaurant team, the sommelier is in charge of overseeing the Mandarin Oriental hotel's wine cellar and serving beverages at Camelia Restaurant. He is expected to continuously refine his expertise and expand his skills in an ongoing pursuit of innovation.
As Sommelier, you will be responsible for the following duties:
As Sommelier, we expect from you:
Our commitment to you
Local benefits
“This job advert is published on behalf of SH Management, owner of Mandarin Oriental, Paris”
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