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Junior Sous Chef - Banquet

  • 542695
  • Food & Beverage
  • Full time
  • Mandarin Oriental Downtown, Dubai

Mandarin Oriental Downtown, Dubai is looking for a Junior Sous Chef - Banquet to join our Banquet Kitchen team.

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.

Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.

Nestled in the city's heart, Mandarin Oriental Downtown, Dubai offers a stunning fusion of modern design with a touch of oriental flair, redefining hospitality standards.

With unparalleled views of Dubai's skyline, the iconic Burj Khalifa, and the sparkling Arabian Sea, this urban retreat offers 224 luxury Residences and 259 Rooms & Suites.

Going beyond traditional hospitality, Mandarin Oriental Downtown, Dubai is not just a hotel but a lifestyle destination, offering relaxation, luxury, and memorable experiences.

About the job

Based at the Mandarin Oriental Downtown, Dubai within the Banquet Kitchen in Dubai, the Junior Sous Chef is responsible to oversee daily kitchen operations and ensure the consistent preparation of high-quality dishes. This role requires strong leadership, organisational skills, and a deep understanding of kitchen dynamics. You will play a key role in mentoring kitchen staff, managing inventory, and maintaining the high standards. Junior Sous Chef reports to the Head Chef.

As a Junior Sous Chef, you will be responsible for the following duties:

  • Support the Banquet Chef in menu planning, recipe development, and executing refined, high-quality cuisine.
  • Oversee kitchen operations, ensuring excellence in food preparation, cooking, and presentation with strict adherence to hygiene and safety standards.
  • Manage inventory, food costs, and procurement to ensure profitability while maintaining premium quality.
  • Ensure compliance with all health and safety regulations, maintaining exceptional hygiene and cleanliness standards.
  • Lead and mentor the culinary team, promoting a culture of collaboration, creativity, and continuous improvement.
  • Collaborate with the Service team to enhance guest satisfaction, drive revenue, control costs, and incorporate culinary trends and innovations.

As a Junior Sous Chef, we expect from you: 

  • Proven experience as a Junior Sous Chef or similar role in a five-star luxury hotel or fine dining setting.
  • Preferably has hotel pre-opening experience in the UAE or broader Middle East region.
  • Strong knowledge of food cost control, inventory management, and procurement to enhance profitability and efficiency.
  • Deep appreciation of culinary traditions and ingredients, with a creative and innovative approach to cuisine.
  • Effective leadership and team management skills, able to inspire and guide a diverse culinary team.
  • Excellent communication and organizational abilities, with strong attention to detail and the capacity to perform under pressure while maintaining high standards.

Our commitment to you

  • Learning & Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.
  • MOstay. When you work as hard as our colleagues do, it’s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.
  • Heath & Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.
  • Colleague Comfort and Convenience: Benefit from comfortable accommodation, a duty transportation, and duty meals to ensure your work experience is both enjoyable and hassle-free.
  • Competitive Salary and Benefits: We offer a competitive salary and an attractive benefits package, fully aligned with UAE industry standards, to ensure your financial well-being and stability.

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