Mandarin Oriental Lutetia, Paris is looking for a In Room Dining Chef de Rang to join our F&B team.

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.

Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.

An icon of Parisian elegance since 1910, Mandarin Oriental Lutetia, Paris embodies the spirit of the Left Bank—where history meets modern luxury. Nestled in Saint-Germain-des-Prés, this Palace offers refined gastronomy, a holistic spa, and 184 rooms including stunning suites and signature apartments. From the vibrant Brasserie to the intimate Joséphine Bar, every space invites unforgettable moments. More than a stay, it’s a celebration of French savoir-faire and the unique soul of the Left Bank.

About the job

Based at Mandarin Oriental Lutetia, Paris within the F&B Department, the In Room Dining Chef de Rang in in charge of the following duties:

• Ensure guest satisfaction by delivering impeccable, high-standard room service
• Carry out service duties, including setup, order follow-up, and timely deliver
• Clear and reset tables/trays as needed
• Listen to guests, offer advice, and take orders with professionalism and care
• Supervise and support commis de rang (junior waitstaff)
• Ensure that service is smooth, refined, and aligned with luxury hospitality expectations
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As In Room Dining Chef de Rang, we expect from you:

• You have a 2 years experience in a similar position within the upscale hospitality sector.
• Your interpersonal skills, active listening, and enthusiasm are true assets for this role.
• Fluency in English and French is required, along with a third language.
• Knowledge of Opera (PMS) is preferred.