Demi Chef De Partie

We have an exciting opportunity for a Sushi Demi Chef De Partie at one of London’s hottest openings in 2022, The Aubrey. The Aubrey is a home-away-from home for local and global guests alike, this new concept is a collaboration between Mandarin Oriental Hyde Park, London with Hong Kong-based group, Maximal Concepts. 

Designed as a bar & Japanese izakaya, the venue has 132 seats and one private dining room. The dining experience is created as an ode to high quality Japanese ingredients and traditional cooking techniques. Our menus features classic dishes from Japanese cuisine, and interpretations that adapt and change with the seasons.

As Sushi Demi Chef de Partie you will be responsible for the following duties:

• To assist with all aspects of the kitchen
• Ensure the co-ordination between Kitchen and Food & Beverage area managers, resulting in a smooth-running operation
• Participate in receiving and checking incoming goods
• Co-ordinate the availability of all raw food items

We offer our colleague benefits including:

• Complimentary & discounted stays at our beautiful Hotels
• Access to discounts and deals with over 200 popular high street retailers, including discounted gym memberships and travel deals
• Westfield Health cash plan, with children added at no extra cost
• Colleague Experience Stay in-house with breakfast included upon completed probation
• 50% F&B & Spa discount
• Friends & Family hotel rate and Spa discount
• Season ticket loan & cycle to work scheme
• Generous recruitment referral bonus
• Free meals on duty & uniform dry-cleaning services
• Increased holiday entitlement with Length of Service, up to 33 days annual leave
• Life Insurance benefits whilst in service
• Highly discounted podiatry sessions
• Financial wellbeing, financial planning and mortgage advice workshops
• Employee Recognition Programmes
• Employee Assistance Program through Hospitality Action
• Social, wellbeing, charity, and sporting events throughout the year
• 1 paid Charity day per year to dedicate to a charity of your choice
• Fantastic learning and development opportunities for all levels of staff
• Excellent career progression with an iconic, luxury, global hotel brand

We are looking for an experienced Sushi Demi Chef De Partie who will be able to delight our guests. You will have experience with Japanese cooking, you will be precise and immaculate, have a desire to innovate and be creative. 

Eligibility:

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process