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Pastry Sous Chef 饼房厨师长

Apply now Job no: 507770
Employment type Full time
Property / Office: Mandarin Oriental, Guangzhou
Location: Guangzhou, China
Department: Culinary / Kitchen, Management (Manager)

Job Request
职位需求

 

1. Result oriented; interpersonal skills.

    注重工作成效;拥有良好的人际关系处理技巧

 

2. Artistic flair, eye for details, taste and presentation.

    拥有对细节、品味和出品的艺术眼光

 

3. Team player with initiative.

    主动进取的团队精神

 

4. Open and eager to everything new.

    对一切新事物持开放、渴望的态度

 

5. Cooking knowledge from classic to modern cooking styles.

    传统到现代的烹饪知识

 

6. Committed and career minded.

    拥有强烈的责任感和事业心

 

7. College degree/diploma from an accredited culinary institution or apprenticeship.

    拥有经认可的烹饪学院或学徒制的大专文凭以上

 

8. At least 2 years’ work experience in 5 star hotel or high profile restaurant in similar capacity.

    不少于2年的5星级酒店或高星级饭店同等职位的工作经验

Advertised: China Standard Time
Applications close: China Standard Time

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