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Please note that any job offers made by Mandarin Oriental Hotel Group or by hotels managed by the Group are only made after the relevant interview and selection process has taken place. On no occasion would the group or hotels under its management request money or payment during the recruitment and selection process. Should you have any questions or concerns related to jobs advertised or offers made using Mandarin Oriental Hotel Group’s name or the name of any of the hotels managed by the Group, please contact the Human Resources Department at the relevant hotel or corporate office. If you have been subject to such recruitment fraud, we suggest that you contact the relevant police department to report the matter.
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Position Property / Office Closes
Waitress - Broadway Abu Dhabi, United Arab Emirates
The Waitress is responsible for ensuring that guests are served food and beverage according to the standards of Emirates Palace Mandarin Oriental.
Mucama Santiago, Chile
Un oasis en el corazón de la ciudad. Siendo un verdadero punto de referencia, Mandarin Oriental, Santiago disfruta de una ubicación conveniente, excelentes restaurantes y una impresionante piscina al aire libre. Combinando una decoración elegante con vistas pacíficas, cada una de nuestras 310 habitaciones y suites disfrutan de un diseño espacioso y un ambiente relajante. Nuestro hotel es uno de los destinos gastronómicos más emocionantes de la ciudad. Con una auténtica experiencia culinaria Nikkei en Matsuri, sabores italianos en Senso y y ligeros bocadillos y bebidas en Atrium Lobby Lounge.
Groups and Events Executive Prague, Czech Republic
We are looking for a new colleague for the position of a Groups and Events Executive at Mandarin Oriental Hotel Prague. Have you got a passion for selling high-end hotel services? Do you enjoy communicating with clients and organizing high-level events? Would you like to work in an attractive international environment of a luxury hotel with a strong company culture? If so, this role would be perfect for you!
Demi Chef de Partie Prague, Czech Republic
We are looking for a new colleague for the position of Demi Chef de Partie at Mandarin Oriental Prague.
Sommelier - Season 2024 Lake Como, Italy
Mandarin Oriental, Lago di Como’s Sommelier is in charge of suggesting and serving wine to all guests and customers in an impeccably manner, ensuring that quality standards are met at all times. 
Bellman Prague, Czech Republic
We are looking for a Bellman to join our great team in Prague.
Pool Technician Bodrum, Turkey
The Pool Responsible takes full responsibility of all pools of the resort ensuring safety guidelines are followed at all times.
Commis de Partie Milan, Italy
We are looking for a Commis de Partie to join our team in Milan
Commis de Partie / Aiuto Cuoco - Season 2024 Lake Como, Italy
Mandarin Oriental, Lago di Como's Commis de Partie is in charge of supporting the Demi Chef and Chef de Partie in the preparation of the main courses’ dishes and in the maintenance of the correct hygiene and order in the kitchen.
Colleague Restaurant Attendant (M/F/D) Zurich, Switzerland
We are looking for a colleague restaurant attendant to join the Mandarin Oriental Savoy, Zurich Team.
MOGZH - 中厨房点心厨师 Dim Sum Guangzhou, China
Commis will report directly to the Chef De partie. Commis is responsible for running the assigned kitchen station efficiently and effectively. He/she is to ensure, that the agreed quality, hygiene and other standards are kept or surpassed at all times. 厨师直接向厨师主管汇报. 厨师的工作职责是高效运营指定厨房档口,他/她必须时刻确保本档口产品质量,卫生状况及其他工作标准达到或超过酒店标准规定。
Commi Chef Riyadh, Saudi Arabia
We are looking for a talented Commi chef who is willing to join our culinary team at Mandarin oriental Al Faisaliah Hotel and become a FAN!
Guest Relations Agent Muscat, Oman
We are looking for new fans who are interested and would enjoy being a part of the Mandarin Oriental, Muscat opening team.
Driver Muscat, Oman
We are looking for new fans who are interested and would enjoy being a part of the Mandarin Oriental, Muscat opening team.
Concierge Bodrum, Turkey
To contact the guest after reservation is made to determine their preferences and to anticipate their needs (obtain preferences for pillow, newspapers, dietary requirement, organizing tours, errands, etc.).

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