| F&B - Hostess Trainee (M/F/D) | Mandarin Oriental Savoy, Zurich | |
| We are looking for a F&B - Hostess Trainee to join the Mandarin Oriental Savoy, Zurich Team. |
| Junior Maître d’Hotel - Seta Restaurant | Mandarin Oriental, Milan | |
| We are looking for a Junior Maître d'Hotel to join our team in Milan |
| Driver / Heavy Duty Driver | Al Faisaliah Hotel, Riyadh | |
| We’re looking for a talented heavy-duty driver to join Al Faisaliah Hotel in the vibrant heart of Riyadh. |
| Waiter / Waitress | Mandarin Oriental, Doha | |
| The Server will carry out all required operational tasks and duties in the outlet under the guidance of the respective managers and supervisors, with the overall objective to serve food and beverage in a timely manner and delight and satisfy each and every guest. |
| Information Technology Manager | Mandarin Oriental Bosphorus, Istanbul | |
| We are looking for an "Information Technology Manager" to join our team at Mandarin Oriental Bosphorus Istanbul |
| Commis I - Strawfire | Emirates Palace, Abu Dhabi | |
| Under the guidance and supervision of the Chef de Cuisine, responsible for the smooth running of the daily kitchen operation in the outlet. |
| Security Officer (Female) | Mandarin Oriental Jumeira, Dubai | |
| An ideal candidate has a minimum of 5 years of experience in security within the hospitality sector along with a SIRA certificate. |
| Senior Emiratisation Manager | Emirates Palace, Abu Dhabi | |
| We are searching for an experienced Senior Emiratisation Manager to lead, develop and guide our existing UAE National team and to further attract top Emirati talent. In this role, you will also ensure compliance with labor laws, build key stakeholder relationships, and contribute to the overall success of the People and Culture department. |
| Sous Chef - Strawfire | Emirates Palace, Abu Dhabi | |
| To work under the guidance and supervision of the Chef de Cuisine, the Sous Chef is responsible for ensuring the smooth running of the entire kitchen operation. |
| Head Sommelier | Emirates Palace, Abu Dhabi | |
| The overall scope of the job includes serving food and beverages to guests in the assigned place of work, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel in order to encourage sales and maximize guest satisfaction. |
